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Sri Lanka Journal of Food and Agriculture

Issue Archive

Volume 3

Issue 1

2017
Volume 2

Issue 2

2016
Volume 2

Issue 1

2016
Volume 1

Issue 2

2015
Volume 1

Issue 1

2015

Latest Articles Popular Articles

Antioxidant and antimicrobial activities and starch digestion rate of the organically- and non-organically grown traditional rice varieties in Sri Lanka

Hemanthi et al.

28 Dec 2017

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Development of a sauce using Gymnema sylvestre leaves

Perera & Pavitha

28 Dec 2017

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Potential visitors of spice tourism and their intended future behaviour: a case study in the Kolonna Divisional Secretariat Division of Sri Lanka

Malkanthi

28 Dec 2017

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Raw rubber properties and mechanical properties of smoked sheet rubber made from natural rubber latex preserved using ammonia

Rathnayake et al.

28 Dec 2017

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Antioxidant and antimicrobial activities and starch digestion rate of the organically- and non-organically grown traditional rice varieties in Sri Lanka

Hemanthi et al.

28 Dec 2017

Share:
Development of a sauce using Gymnema sylvestre leaves

Perera & Pavitha

28 Dec 2017

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Determination of optimum dosage of the mutagen ethyl methanesulphonate (EMS) for mass treatment of shoot tips of banana variety ‘Agra’

Shirani et al.

29 Dec 2016

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Morphological variation and characterization of local mungbean germplasm

Shyamalee et al.

29 Dec 2016

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ISSN: 2424-6913
Published by Sri Lanka Council for Agricultural Research Policy (SLCARP)
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