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    Sri Lanka Journal of Food and Agriculture

    Issue Archive

    • Volume 6

      Issue 2

      2020

    • Volume 6

      Issue 1

      2020

    • Volume 5

      Issue 2

      2019

    • Volume 5

      Issue 1

      2019

    • Volume 4

      Issue 2

      2018

    • Volume 4

      Issue 1

      2018

    • Volume 3

      Issue 2

      2017

    • Volume 3

      Issue 1

      2017

    • Volume 2

      Issue 2

      2016

    • Volume 2

      Issue 1

      2016

    • Volume 1

      Issue 2

      2015

    • Volume 1

      Issue 1

      2015

    Latest Articles Popular Articles
    • Resurrecting Nigeria’s groundnut pyramid

      Sadiq et al.

      31 Dec 2020

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    • The wettest place in Sri Lanka

      Punyawardena & Abeysekera

      31 Dec 2020

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    • Adverse effects of climate change-induced temperature and water stress on growth and yield of rice (Oryza sativa L.) variety Suwandel

      Amarasinghe et al.

      31 Dec 2020

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    • Do paddy soils of Sri Lanka emit excessive amounts of methane? – a potent greenhouse gas (GHG) responsible for global warming and climate change

      31 Dec 2020

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    • Impact of climate change on rice yield in Sri Lanka: a crop modelling approach using Agriculture Production System Simulator (APSIM)

      Punyawardena et al.

      23 Jul 2018

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    • Raw rubber properties and mechanical properties of smoked sheet rubber made from natural rubber latex preserved using ammonia

      Rathnayake et al.

      28 Dec 2017

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    • Morphological characterization of Lasia spinosa (L.) Thw.: Screening of indigenous crop genetic resources for future food and nutritional security

      Bandaranayake et al.

      29 Dec 2017

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    • Phosphate-solubilizing fungi for efficient soil phosphorus management

      Nanayakkara & Kumari

      29 Dec 2017

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    • E-ISSN: 2630-7383
    • Published by Sri Lanka Council for Agricultural Research Policy (SLCARP)
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