• Home
    • About
      • About the Journal
      • Editorial Board
      • Editorial Policies
      • Submissions
    • Contact
    • Content
      • Articles
      • Issue Archive
    \

    Log in

    Don't have an account? Register Here
    Log in With ORCiD

    -------------- OR --------------
    You can reset your password here
    Register

    Sri Lanka Journal of Food and Agriculture

    The Sri Lanka Journal of Food and Agriculture (SLJFA) is a publication of the Sri Lanka Council for Agricultural Research Policy (SLCARP) of the Ministry of Agriculture, Government of Sri Lanka.
    • Follow on Twitter
    • Follow Via RSS

    Current Issue

    Volume 6 - Issue 2 - 2020

    Special Topic

    • Do paddy soils of Sri Lanka emit excessive amounts of methane? – a potent greenhouse gas (GHG) responsible for global warming and climate change

      Ranjith Punyawardena,  Buddhi Marambe

      • PDF (EN)

      31 Dec 2020

      6 (2):1-6

    Research Papers

    • Determinants of productivity variation and technical efficiency of tea small holders in the low country of Sri Lanka

      H. W. Shyamalie,  H. M. C. G. Pilapitiya,  B. M. N. C. Karunarathna,  K. W. N. Nadeeshani

      • PDF (EN)

      31 Dec 2020

      6 (2):7-14
    • Adverse effects of climate change-induced temperature and water stress on growth and yield of rice (Oryza sativa L.) variety Suwandel

      K. I. C. Amarasinghe,  L. K. R. R. Jayakody,  C. S. De Silva

      • PDF (EN)

      31 Dec 2020

      6 (2):15-24
    • The wettest place in Sri Lanka

      B. V. R. Punyawardena,  A. B. Abeysekera

      • PDF (EN)

      31 Dec 2020

      6 (2):25-31
    • Resurrecting Nigeria’s groundnut pyramid

      M. S. Sadiq,  I. P. Singh,  M. M. Ahmad,  S. M. Umar

      • PDF (EN)

      31 Dec 2020

      6 (2):33-42

    Review Papers

    • Role of artificial intelligence in achieving global food security: a promising technology for future

      R. M. S. R. Chamara,  S. M. P. Senevirathne,  S. A. I. L. N. Samarasinghe,  M. W. R. C. Premasiri,  K. H. C. Sandaruwani,  D. M. N. N. Dissanayake,  S. H. N. P. De Silva,  W. M. T. P. Ariyaratne,  B. Marambe

      • PDF (EN)

      31 Dec 2020

      6 (2):43-70
    Latest Articles Popular Articles
    • Resurrecting Nigeria’s groundnut pyramid

      Sadiq et al.

      31 Dec 2020

      Share:

    • The wettest place in Sri Lanka

      Punyawardena & Abeysekera

      31 Dec 2020

      Share:

    • Adverse effects of climate change-induced temperature and water stress on growth and yield of rice (Oryza sativa L.) variety Suwandel

      Amarasinghe et al.

      31 Dec 2020

      Share:

    • Do paddy soils of Sri Lanka emit excessive amounts of methane? – a potent greenhouse gas (GHG) responsible for global warming and climate change

      31 Dec 2020

      Share:

    • Impact of climate change on rice yield in Sri Lanka: a crop modelling approach using Agriculture Production System Simulator (APSIM)

      Punyawardena et al.

      23 Jul 2018

      Share:

    • Raw rubber properties and mechanical properties of smoked sheet rubber made from natural rubber latex preserved using ammonia

      Rathnayake et al.

      28 Dec 2017

      Share:

    • Morphological characterization of Lasia spinosa (L.) Thw.: Screening of indigenous crop genetic resources for future food and nutritional security

      Bandaranayake et al.

      29 Dec 2017

      Share:

    • Phosphate-solubilizing fungi for efficient soil phosphorus management

      Nanayakkara & Kumari

      29 Dec 2017

      Share:

    Conversations

    • E-ISSN: 2630-7383
    • Published by Sri Lanka Council for Agricultural Research Policy (SLCARP)
    • Privacy Policy